Best Restaurant in Northeast Florida!                                                904-737-9236

Vito's Italian Restaurant

Authentic Italian Gourmet Dining

Homemade, Fresh Italian


  from our family to yours...

.

Fine Wines, Sicilian Recipes and Great Atmosphere!

 

 

Children's Menu                     

Pasta's

Served with Garlic Bread

Choice of one: Pasta, Linguini, Ziti, Angel Hair, or Fettuccine

   Tomato Sauce  ..........................  $ 6.95

   Marinara Sauce  .........................  $ 6.95

   Meat Sauce  ..............................  $ 7.95

   Mushroom Sauce (Red or White) .......  $ 7.95

   Meatballs  ................................  $ 7.95

   Sausage  .................................  $ 7.95

   Garlic and Olive Oil  .....................  $ 6.95

   Garlic and Broccoli (Red or White)  ....  $ 7.95

   Fettuccine Alfredo  ......................  $ 8.95

   Ravioli (Cheese or Meat) ...............  $ 7.95

 

Child Baked Dinners
Served with Garlic Bread 

 

Baked Lasagna ....  $ 8.95
Layers of pasta, ground beef, ricotta and mozzarella cheese and our

 

Baked Ziti ....  $ 6.95
Pasta, ricotta, parmigiano cheese, tomato sauce and baked

 

Baked Manicotti .... $ 6.95
Pasta tubes stuffed with ricotta, mozzarella, parmigiano in a tomato sauce, baked under a blanket of cheese

 

Eggplant Parmigiano   w/Pasta .... $ 8.95
Slices of eggplant layered in tomato sauce and baked under a blanket of cheese

Eggplant Rollatini w/ Pasta ...

 $ 9.95
Eggplant stuffed with ham, ricotta, mozzarella in a tomato sauce and baked under a blanket of cheese

Baked Cannelloni ... $ 6.95
Pasta tubes stuffed with spinach, ricotta, mozzarella and marinara sauce baked under a blanket of cheese

Baked Stuffed Shells  .........  $ 6.95
Pasta shells stuffed with ricotta cheese

 

Child Baked Dinners

·   Chicken Fingers with French Fries ....  $ 7.95

·   Chicken Parmigiano with Pasta .........  $ 9.95

· Chicken Francese with Pasta .............  $ 9.95

· Chicken Alla Rosa over Fettuccine ......  $10.95

 Chef_am